Gastronomy – Rooms
Our rooms
Breakfast, prepared with fresh and genuine ingredients, will be served to you in the dining room, a bright and spacious room overlooking the surrounding mountains.
You can choose from different types of rooms, all very cosy and comfortable, furnished with care and equipped with amenities.
Standard room
Mountain view room
Single room
Comfort room
Triple and quadruple room
Spacious double rooms with single mattresses, easily accessible by lift, some rooms have a garden view and some a mountain view
the room is equipped with:
- TV
- Private bathroom with shower or bath and hairdryer
- Wi-Fi
- Heating
- On request playing cards
- Hairdryer on request
Cancellation policy: 3 days before arrival Free, 1 day before arrival 30% penalty
Full board on request
Children in parents’ room up to 6 years Free from 7 to 13 years 50%.
Group prices on request from 15 persons
Dog fee Chf 8.00
In the spirit of relaxation
On the south side of the hotel, guests can access a beautiful terrace/garden with fountain directly from the dining room.
It is well-sunlit and adorned with a gazebo, where you can read, rest or chat amiably in an oasis of greenery and peace, appreciated by guests seeking tranquillity.
The room can accommodate a maximum of 70 people, while the terrace can seat 30.
Our cuisine
Dishes with 100% Valposchiavo products and much more.
70 seats, ideal for receptions, baptisms, communions, confirmations, birthdays or anniversaries of any kind.
Aperitifs on the terrace and more. Customised menus or special esp. Vegan, Vegetarian, lactose-free, gluten-free
.
For most of our products we use 0 km raw materials. For the past few years we have also dedicated ourselves to the artisanal production of ice cream, using very fresh BIO milk supplied directly by the farmer.
We are happy to organise banquets, baptisms, weddings, confirmations, first communions, birthdays, stag parties, conscriptions, company dinners and any other special event. Our cuisine is predominantly Italian, and with advance notice we can prepare vegan dishes or cater for different dietary requirements.
Ours is a simple cuisine but made with a lot of passion.
